Wednesday, May 25, 2011

Burger Tip

My husband and I buy 15 to 20 lbs of hamburger at a time I used to have the place put in 1 lb packages thinking that will save me sometime when I get home just to toss it in the deep freeze. Well, that took up a lot of space doing that. I was thinking one day after getting home and being almost out of room why not put each pound in a baggie and push them flat. It saves of defrost time and cooking. :)

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